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Mint Seeds for Planting, Heirloom Fragrant Culinary Herb Garden Seeds
$15.98
About This
- Perennial Herb Growth: This mint is a perennial herb, and under suitable conditions, its underground rhizomes sprout every spring
- Light-Dependent Germination: This mint seed requires light to germinate. Scatter the seeds on the surface of moist soil without covering them, or cover them with a very thin layer of vermiculite
- High Water Requirements: This mint variety requires high water intake, and the soil should remain consistently moist but avoid waterlogging
- Container Planting Recommended: This mint seed is highly recommended for container planting. It can be sown in late spring when the soil temperature stabilizes between 55-70F
- Versatile Culinary and Aromatic Uses: When fully grown, the mint leaves can be used for cooking (salads, sauces, lamb, desserts), making beverages (mojitos, tea), as well as for refreshing and aromatherapy purposes
Overview
- Indoor/Outdoor Usage : Outdoor
- Brand : YONKEMO
- Material Feature : Heirloom
- Color : Green Mint
- Special Feature : High Germination Rate
- Expected Blooming Period : Summer to Fall
- Sunlight Exposure : Full Sun
- Unit Count : 3600 Count
- Expected Planting Period : Spring
- Product Care Instructions : Regularly pinch off the tips (remove the apical buds) to encourage lateral branch growth.