About This

• DINNER FROM YOUR GARDEN IN 30 DAYS: Baby bok choy is ready about a month after you sow it. Picture garlic bok choy hitting a hot wok, cut from your own garden an hour ago: crisp stems, tender leaves, no grocery-store wilt.
• THREE HARVESTS FROM ONE PACKET: Cut microgreens in about 2 weeks, tender baby heads in about 30 days or full heads in 45 to 60. Few vegetables give you this much food this fast, which makes it a perfect first crop for new gardeners.
• COOL-SEASON CROP FOR POTS OR BEDS: Sow in early spring or late summer; plants handle a light frost. Space 6 inches apart in a container, raised bed or indoor hydroponic setup. Summer heat triggers bolting, so harvest young in a warm spell.
• CRISP STEMS MADE FOR STIR-FRY: Mild, tender leaves and crunchy stems hold up in a hot wok, ramen, soups and dumplings. Pick outer leaves and the plant keeps growing, or cut the whole head at the base for a full harvest.
• 1500+ SEEDS, SIMPLE TO GROW: Sow 1/4 inch deep and seeds sprout in about 4 to 7 days. Lay row cover over seedlings to stop flea beetles, keep soil evenly moist, and sow a short row every 2 weeks for a steady supply. Heirloom, non-GMO.
• GROW WITH CONFIDENCE: Our bok choy seeds are hand-packed in the USA by a small, veteran-owned family business, and we stand behind every packet. If they don't sprout, message us through Amazon and we'll make it right. Not sure when or how to plant? Ask us. We answer every question ourselves.

Overview

• Indoor/Outdoor Usage : Indoor, Outdoor
• Brand : TKE FARMS & GARDENS
• Material Feature : GMO Free, Heirloom
• Color : Green
• Special Feature : Compact, High Germination Rate, Low Maintenance, Shade Resistant
• Expected Blooming Period : Spring to Fall
• Item Weight : 9.07 g
• Sunlight Exposure : Full Sun
• Unit Count : 1500 Count
• Expected Planting Period : Spring