About This

• FRESH INDOOR GREENS - Grow tender buckwheat sprouts and microgreens with a mild, nutty flavor and crisp texture for topping salads, wraps, sandwiches, smoothies, and grain bowls
• FAST GROWING SPROUTING SEEDS - Heirloom buckwheat (Fagopyrum esculentum) germinates quickly and produces vibrant edible greens in about 7 to 10 days in trays or hydroponic systems
• BEGINNER FRIENDLY GROWING - Easy to grow indoors on countertops, windowsills, or shelf systems with simple care and dependable germination for year round fresh harvests
• TENDER EDIBLE SHOOTS - Large leafy greens and juicy stems deliver fresh texture and natural sweetness, making buckwheat microgreens a rewarding choice for home growers
• FAMILY OWNED USA SMALL BUSINESS – Heirloom non-GMO seeds from Survival Garden Seeds, a trusted American brand; always open-pollinated, untreated, and quality tested for garden success

Overview

• Indoor/Outdoor Usage : Indoor
• Brand : SURVIVAL GARDEN SEEDS
• Material Feature : GMO Free, Heirloom
• Color : Green
• Special Feature : Compact, Disease Resistant, High Germination Rate, Low Maintenance, Shade Resistant
• Expected Blooming Period : Year Round
• Sunlight Exposure : Partial Shade
• Unit Count : 5 Count
• Expected Planting Period : Year Round
• Product Care Instructions : •Cover seeds in water and soak for 12-24 hours. •Sprinkle thickly over 1/2"-1" of moist potting mix in a well-draining shallow container (about 5"x5"). Press in firmly. •Mist and cover to retain moisture and block out light. Set inside a cupboard or other completely dark space. •Keep covered and in darkness for 3-4 days. Mist as needed to retain moisture. •After a few inches of growth or when microgreens begin to lift the cover, expose to light. •Harvest with scissors in 6-12 days. •Cover seeds in water and soak for 12-24 hours. •Sprinkle thickly over 1/2"-1" of moist potting mix in a well-draining shallow container (about 5"x5"). Press in firmly. •Mist and c… See more